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Call for Reservations: 800-972-3165
Matthiasson Wine Dinner at Bourbon Steak
6:30 PM - 11:59 PM Pub
Date: June 28, 2019 to June 28, 2019
Where: Pub, 4900 Marie P. DeBartolo Way, Santa Clara, California, United States, 95054
Phone: N/A
Event Type: Food & Dining
Ticket Price: N/A
Join us at Bourbon Steak Santa Clara for our first wine dinner of the summer featuring the wines of Steve and Jill Matthaisson. Steve is a 2018 & 2019 James Beard Award Finalist and has been named as "Winemaker of the Year" by both the San Francisco Chronicle and Food & Wine Magazine.Come and meet a Napa legend in the making. This 5-course menu is a collaboration between the Matthiassons, Pastry Chef Monica Delgadillo, Executive Chef Mario Beabraut and Head Sommelier Rob Smits of Bourbon Steak Santa Clara. We are happy to accommodate guests' dietary concerns. Please email with special requests. Date: Friday, June 28th, 2019 Time: 6:30pm Location: Bourbon Steak Santa Clara4900 Marie P. DeBartolo WaySanta Clara, CA 95054 Event Type: Wine Dinner Price: 250 per person (includes tax and gratuity)  Menu: 1st KAMPACHI CRUDOharry's berriespickled mustard seeds, mizunarosé 2018 2nd SWEET CORN VELOUTÉking crab, confit potatoeshobbs' baconchardonnay, linda vista vineyard, oak knoll 2017chardonnay, harms vineyard, napa valley 2016 3rd WILD BOAR BOLOGNESEricotta cavatelli, black trumpet mushroomsparmesan fricogsm blend, helen's gate vineyard, oak knoll 2017 4th ULTRA-EYE OF RIBEYEpotato darphin, lobster hollandaisesausalito springs watercresscabernet sauvignon, napa valley 2011cabernet sauvignon, napa valley 2012cabernet sauvignon, napa valley 2014 5thSTONE FRUIT CLAFOUTISvanilla crème fraîchesweet vermouth no.3, napa valley nv